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Tag Archives: farm-to-table restaurants

Salt Water Farm in Maine

Oct 20 2013

Along Maine’s pristine coast, there’s a true farm-to-table heaven on earth, called Salt Water Farm. At the end of the summer, on a fantastic trip to the state I have a deep and quite child-like crush on, I visited Annemarie Ahearn’s farm/cooking school and brand new café in midcoast Maine. Lincolnville is home to the peaceful farm where fruits, vegetables, and culinary and medicinal plants grow right up on the coastline in the salty air, overlooking the deep blue Penobscot Bay. The charming cooking school is also on the farm, where Annemarie and local instructors as well as guest chefs from across the world teach classes and 3-day workshops to students seeking a precious culinary experience. … Read On »